Category Archives
Quick Mexican Stew
Monday, June 8, 2009
I've made this a few times now and it's a keeper!
Quick Mexican Stew
Ingredients
1/2 medium onion, chopped
1/2 poblano pepper, chopped
2
English Style Pasties
Monday, March 30, 2009
This is our take on a classic English dish. They are rich, hearty and full of flavor, plus they're fairly easy to prepare. The perfect
Chicken Salad Sandwiches
Friday, March 27, 2009
Sheryl and I developed this recipe over the years and finally wrote it down. Enjoy!
Chicken Salad Sandwiches
makes enough for 3
Mike's Clam Chowder
Wednesday, March 4, 2009
I don't know what took so long, but we finally got around to trying our hand at making New England style chowder. We love clam chowder and
Southwest Rub
Monday, November 24, 2008
This is a great dry rub for beef; we've been using it on flatiron steaks with great success. I temporarily misplaced the recipe, so when I
Good Bread, Quickly!
Friday, August 8, 2008
Well, as quick as is possible when dealing with yeast bread: from the mixing bowl to the table in 2 hours!
From the King Arthur Flour blog
Honey Ginger Soy Chicken
Sunday, July 27, 2008
Honey Ginger Soy Chicken
Taking advantage of ingredients on hand, I whipped up this light Asian chicken dish tonight. It was good enough I
The Union Square Cafe's Bar Nuts
Monday, February 25, 2008
Sheryl found this recipe during the holidays, and we've made it a couple of times since then. They are extremely tasty!
The Union Square
Thai Green Curry with Chicken Recipe
Sunday, January 27, 2008
Thai Green Curry is one of my favorite dishes, and a fine restorative as well! Until recently, the only way to enjoy it was by dining out
Ginger Snaps
Monday, October 8, 2007
These are some of the best ginger snaps I've ever had.
Ginger Snaps
Ingredients
3/4 C butter
1/2 C brown sugar
1/2 C white sugar
1/4 C
Chocolate Chip and Pecan Cookies
Friday, July 20, 2007
Motivated by the desire to make something with pecans and chocolate, I ended up making this recipe last weekend. These cookies are really
French Onion Soup
Sunday, April 22, 2007
I came across this recipe almost two years ago and finally got around to making it last weekend. It was so good there's no way I'll wait
Pecan Chicken Strips
Monday, January 29, 2007
Pecan Chicken Strips
Ingredients:
1 lb chicken strips
1/2 C parsley
1 C chopped pecans
1.5 C bread crumbs
1.5 C flour
2 eggs slightly
Wild Rice Soup
Wednesday, January 17, 2007
Wild Rice Soup
6 Tbs butter
1 Tbs Onion, minced
1 C Cooked Ham, minced
1/2 C Carrots, grated
1/4 C Almonds, slivered, toasted
1 rib celery
Potato Soup
Tuesday, January 2, 2007
Potato Soup
Ingredients
1/2 medium onion, chopped
1 carrot, diced
2 celery stalks, sliced
2-6 bacon strips, chopped
5-8 medium russet
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